I visit my local food pantry regularly, so I think I have some perspective.

There’s a state run mobile food pantry that makes up boxes of shelf stable foods to give out. It’s wonderful, but it’s always pretty much the same things every time-- canned corn, peas, tuna, fruit, spaghetti sauce, beans. They are clearly buying staples in bulk to give out, which makes sense for their process.

When I go to my local pantry, which gets a lot of direct donations, I can find a much wider variety of products. Canned chicken, nice soups, ravioli, artichokes, diced tomatoes, etc. It makes for a more varied and interesting diet.

Donating money is great and versatile, but donating canned goods can be valuable too.

Please come to my house and enjoy all the juicy voles, so they’ll stop eating my beans and cukes.